RECIPE:Chicken Tikka Bake
- Prep Time: 15 min or less
- Cook time: Less than an hour
Serves 4
Serves 4
Red peppers, sliced1
Red onions, sliced1
Sweet potatoes, cut into wedges1
Tikka masala paste200 ml
Baby spinach320 g
Preheat oven to 375 degrees F.
Combine all the ingredients, except the spinach, in a shallow roasting tray.
Roast for 45 minutes.
Stir once or twice during cooking for an even bake.
Once the chicken's cooked, stir in the spinach.
Allow the spinach to wilt before serving up.