Pork Ribs with Spicy Pork Rub

LET'S GET COOKING!

1. Preheat oven to 425°F. Remove thin membrane on the back of ribs by loosening with the tip of a sharp knife and pulling it off. Discard. 

2. Brush ribs with olive oil on both sides. In a medium bowl mix all dry seasonings until evenly combined. Rub on both sides of ribs. Line a sheet pan with aluminum foil. 

3. Place ribs on pan and cover with foil. Bake 90 minutes. Remove aluminum foil and set oven to Broil.  Broil ribs for 6-8 minutes until golden and some char begins to appear.  

4. Remove ribs from oven and allow to rest for 5 minutes. Slice into individual ribs and serve.