One Pan Honey Garlic Sausage + Veggies

Difficult

Prep Time 10 MinCook Time 30 MinServings 4-6

INGREDIENTS

Red potato, diced 3 cups

Fresh asparagus, cut into 2-inch pieces 8 oz.

Sweet bell peppers, cut into halves 12 mini peppers

sea salt and pepper, to your taste as needed

Dried oregano 1 teaspoon

Smoked paprika 1 teaspoon

Olive oil 2 tablespoons

Garlic cloves, minced or pressed 4 cloves

Raw honey 2 tablespoons

Fresh parsley, to garnish small bunch

Preheat the oven to 400 degrees F.
Line a large sheet pan with aluminum foil or parchment paper.
Place all the veggies and sausage in a large bowl.
Pour in the oil, honey, add in garlic and seasonings.
Toss to evenly coat everything.
Arrange the veggies and sausage in a single layer on the sheet pan.
Bake for about 20 minutes, or until vegetables are crisp tender and sausage is browned.
Garnish with fresh chopped parsley.